JATI

1. Botanical name : Jasminum grandiflorum
2. Family : Oleaceae
3. Tamil : Jadhi malli
4. Hindi : Chameli
5. Malayalam : Picchi
6. English : Spanish / Royal Jasmine
7. Habit : A perennial shrub with white ornamental flowers.
8. Distribution : Cultivated in many parts of India.
9. Useful part: Leaves, root, flower.
10. Rasa Panchaka

1. Rasa : Tikta, Kashaya
2. Guna : Laghu, Snigdha
3. Veerya : Ushna
4. Vipaka : Katu
5. Karma : Tridosha hara, Ropana.
6. Indications : Vrana, Netra roga, Siro roga, Karna roga, Mukha paka
7. Dose : Powder  1 – 3 gm, Kashaya 50 – 100 ml
8. Formulations : Jatyadi taila, Jatyadi ghritha