Ingredients :
Author: Admin
Mukhasugandhika Churna
Ingredients : Ela Khadira sara Lavanga Karpoora Jatiphala Sugar How to use : 1 pinch to be taken Read More …
Mukkuttu Taila
How to use : Take 5 to 10 ml warm oil to be applied all over the body before taking bath. Uses : Muscular weakness and numbness, Joint and Rhuematic disorders, Peripheral neuropathy.
SnanaChurna
Ingredients : Musta Amalaki Haritaki Vibhitaki Lodhra Kutaja Daruharidra Raktachandana Aragwadha Madanaphala Usheera Sariva How to use : 1 – 2 tsp powder to be applied externally with hot water while taking bath. Uses : Skin disorders, Anti inflammatory, Read More …
Rasnadi Churna
How to use : 1 – 2 gm to be applied on the vertex of head or ( external application) after taking bath. Uses : Anti inflammatory, Immunity support, Anti inflammatory, relieves respiratory issues like cough, cold and sinusitis, Read More …
Taleesapatradi Churna
How to use : 1 – 3gm to be taken internally after food with honey Uses : Respiratory issues, Cough, Cold, Digestive aid, Immune system support, Carminative, Skin issues, Anti inflammatory.
Kaanchipan
How to use : 1tsp(5gm) powder in 200 ml hot water next day morning filter and drink half an hour before food. Uses : Detoxification, Blood purifier, Cooling effect, Skin health, Diuretic.
Oushadha Kanji
How to use : Take 20 gms of Navara rice with required quantity of water in a pan and let it boil, cook well and allowed cool. Take 1 tsp of Oushadha powder, mix it with hot water, pour Read More …
Hingvashtaka Churna
How to use : 1 – 2 gm to be taken with ghee before food twice daily or mixed with food. Uses : Digestive aid, Abdominal pain, Flatulence, Carminative, Appetizer, Anti inflammatory.
Danthadhavana Churnam
How to use : To be mixed with water and applied as tooth powder. Uses : Dental health, Gum health, Cavity prevention, Teeth whitening, Oral detox.